PROTEIN HYDROLYSATE POWDER 50%(SOYA BASED)
Product Code: EB85
The Soybean Protein Hydrolysate 50% Powder has a place with the vegetable arrangement of Costantino peptones formation. Immaculateness and lucidity of the items are the aftereffect of a ceaseless change in the choice and advancement of the best inventory network and a steady as well as able process. Soybean Protein Hydrolysate 50% Powder is a mind boggling blend of peptides of various chain length. Atomic size of the peptides diminishes because of hydrolysis, which majorly affects utilitarian properties. The hydrolysate can ingest scents and is hygroscopic. Temperatures underneath 30°C, relative dampness beneath 65% as well as scent free condition are prescribed. Stay away from coordinate daylight. Further, originally sealed Soybean Protein Hydrolysate 50% Powder is stored in dry range, in a perfect world in the vicinity of 8 and 30°C. The normal packing is in cardboard box that includes the item inside an internal polyethylene liner pack. No metallic latches or staples are utilized.
Product Details:
Product Name | SOYA PROTEIN HYDROLYSATE 50% POWDER |
Product Category | Protein Hydrolysate |
Appearance | Creamish Yellow to Brown Coloured Free Flowing Powder. |
Solubility (2% Solution @ 25oC) | Soluble In Water, Clear Solution. |
Taste & Odour | Bland in Taste having Characteristic Odour of Soya. |
Total Nitrogen (By Kjeldhal Method) | 7.68% Min. |
Total Protein Content | 48.0% Min. |
Loss on Drying (105oC) | 6.0% Max. |
pH (2% Solution) | 4.5 To 6.5. |
Packing | 25 Kg. HDPE Bags / Drums. |
Storage Conditions | Store Below 25 °C away from Direct Sunlight. |